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Grape Type: 50% Pinot Noir, 40% Pinot Meunier and 10% Chardonnay.
Alcohol: 12.5% vol.
Preparation: Stay a minimum of 48 months in rhyme in the winery.
Pinkish salmon color with iridescent, shiny, thin carbon.
Aromas of fresh red fruit, hints of herbs from the mountain, something floral, soft nuts background.
The palate has a fresh correct entry, carbonic intense sensations fine red fruit, tasty, right in the mouth without actually impress but very good acidity. Final medium red fruit aftertaste.